Thursday, July 31, 2014

Icebox Strawberry Cake

Ingredients:
  • Whipped Cream
  • Fresh sliced strawberries
  • Graham Crackers
  • Sliced Almonds
Steps:
  • Cover bottom of container with graham crackers
  • Smooth whipped cream on top of graham crackers
  • Top with strawberries on whipped cream
  • Smooth whipped cream on top of sliced strawberries
  • Repeat steps until container is full (end with whipped cream)
  • Decorate with extra strawberries, sliced almonds, and crushed graham crackers
  • Put in refridgerator for 2 hours
  • EAT! Yum!


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